Thought this too. About to read the article; half-wondering whether I’ll see the likes of Monsanto or similar in amongst the study sponsors.

I kind of felt the same way; posted the news article as a way of breaking down some barriers.

Here’s a link to a newspaper article that refers to this study.

The previous research they refer to is entitled “Evaluating the 35°C wet-bulb temperature adaptability threshold for young, healthy subjects (PSU HEAT Project)” and is here.